


Product Description
LEM Products 132B 21mm Fresh Clear Edible Collagen Casings take the place of using natural hog or sheep casings. They can be used for fresh or smoked sausages. They are made from beef protein. There is no preparation necessary. Just put them on your stuffing tube and before you know it you will have uniformly sized sausages! The 21mm size are great for breakfast sausages.Feature
Edible collagen casings made of beef protein