Studio : GSI Outdoors Publisher : GSI Outdoors Binding : Sports Product Description GSI Hard Anodized Dutch Ovens make a truly memorable cooking experience much easier. We do this with a dutch oven that is one-third the weight of cast iron making carry and travel much easier. When it comes to clean up time the hard anodized surface resists sticking so saves you even more time to enjoy the outdoors. The 10" model is a great size for packing and a dutch oven chef favorite.
Amazon.com Product Description Cooking with fire reflects a primal urge, and is far more satisfying than cooking with a camp stove. That's one reason to consider one of GSI's hard-anodized aluminum Dutch ovens, which are 66 percent lighter than cast iron yet still big enough to cook a hearty, crowd-pleasing stew. Aluminum Dutch ovens are ideal for outdoor cooking, with a high-performance, nonreactive construction that cooks slowly and evenly. Cast aluminum is also rust-free and easy to clean, so you don't have to soak the pot for hours to de-grease the interior. And unlike cast iron, no messy seasoning is required when using the GSI pot. Equipped with an edge lip that holds coals and charcoal, the GSI Dutch oven comes in three sizes--10 inches, 12 inches, and 14 inches--with a weight range of 3 pounds 10 ounces (small) to 9 pounds (large).
|