The Bob's Red Mill team went to Scotland to compete in the Olympics of oatmeal the Annual Golden Spurtle World Porridge Making Championship. And for the first time in the competition's history it was won by oatmeal from outside of Scotland by Bob's Red Mill Organic Steel Cut Oat - the very same oats that are in this bag.
Did You Know
The USDA's dietary guidelines call for three 16 gram servings of whole grain foods every day. Eating just a single portion of Bob's Red Mill Organic Steel Cut Oats provides nearly all three recommended servings.
Suggested Use
Make the World's Best Oatmeal at Home
This is exactly what we did to win in Scotland. It's simple. Bring 3 cups filtered water to a boil. Add 1/4 tsp salt and 1 cup Bob's Red Mill Steel Cut Oats. Reduce heat to a low simmer. Cover and cook for 10 (al dente) to 20 minutes (creamy). Stir every few minutes. Remove from heat and let stand for two minutes. Serves four hearty bowls; prepare for accolades.
Serving Suggestions
Other Ingredients
Organic whole grain oats.
Manufactured in a facility that also uses tree nuts soy wheat and milk.
Warnings
Keeps best refrigerated or frozen.