Better Than Bouillon Organic Vegetable Base Description

Made From Seasoned, Concentrated Vegetables
Certified Organic and Vegan
38 Servings

Directions
Dissolve 1 teaspoon (equal to 1 bouillon cube) vegetable base in 8 oz boiling water. For each quart of stock needed, use 1 1/2 tablespoons vegetable base. Use basic stock for soups, sauces and gravies or to cook vegetables, rice or pasta with more flavor. Refrigerate after opening. Free OfAnimal products.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Teaspoon
Servings per Container: 38
Amount Per Serving% Daily Value
Calories5*
Calories from Fat0*
Total Fat0 g0%
Sodium700 mg29%
Total Carbohydrate1 g0%
Protein0 g0%

*Daily value not established.
Other Ingredients: Vegetables and concentrated vegetables (carrots, celery, onions and tomato), salt, soy sauce (water, soybean, salt, alcohol), cane sugar, maltodextrin, natural flavor, potato starch, autolyzed yeast extract, dried onion, dried garlic, and spice
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