ZHA CAI is a type of pickled mustard plant stem originating from Sichuan, China.
PICKLE is made from the knobby, fist-sized, swollen green stem of Brassica juncea, subspecies tatsai.
STEM is first salted, pressed, and dried before being rubbed with hot red chili paste and allowed to ferment in an earthenware jar.

Technical Details

Product Details

Package Dimensions
Width : 5.5 inch
Height : 2 inch
Length : 7.6 inch

Shipping Weight: 0 ounce (View shipping rates and policies)

ASIN : B01MU55QLK