




Nissin Spicy Curry Mesh Chicken
Tar Merrick and spicy curry meal using spices such as ginger, stands out is spicy and the spiciness by onion sweetness of the secret ingredient.Raw material name
Rice (domestically produced, rice processed, processed salt, salt), curry leu (lard, wheat flour, sugar, onion powder, spices, foods made mainly of salt, curry powder, milk, chicken extract, tomato powder, vegetable seasoning oil ), Fried potato, flavored poultry, ginseng, seasoning (amino acid etc.), trehalose, emulsifier, caramel color, acidulant, phosphate (Na), gardenia pigment, fragrance, antioxidant (vitamin E), spice extract Things, turmeric pigment, (including soybeans as part of raw materials)
Standard Nutrition Information Table [per serving (104 g)]
| energy | 449 kcal |
|---|---|
| Protein | 7.7 g |
| Lipid | 14.5 g |
| carbohydrate | 71.8 g |
|---|---|
| sodium | 1.1 g |
Salt equivalent: 2.8 g

Nissin Hayashimishi demiglace
Raw material name
Rice (domestically produced, processed oil, salt), Hayacil (animal fat (pig, cattle), wheat flour, sugar, tomato powder, onion powder, salt, pork extract, flavor seasoning, flavor oil, spice), soybean protein White processed goods, onion processed goods, seasonings (amino acids etc), caramel pigment, trehalose, thickener (processed starch), emulsifier, phosphate (Na), acidulant, antioxidant (vitamin E), fragrance, (Including milk ingredients, apples and gelatin as part of raw materials)
Standard nutritional information table [per serving (103 g)]
| energy | 432 kcal |
|---|---|
| Protein | 7.0 g |
| Lipid | 11.9 g |
| carbohydrate | 74.2 g |
|---|---|
| sodium | 1.0 g |
Salt equivalent: 2.5 g

Cup noodle bunkko meal
After having eaten the cup noodles, we cooked rice into the soup and reproduced "that taste". Based on the cup noodle soup as a base, it adds a savory flavor of fry syrup, and hot water cookable hot water is adjusted for good return of rice.Raw material name
Rice (domestically produced rice, processed oil, salt), soup (lard, salt, flour, soy sauce, glucose, protein hydrolyzate, starch, flavor oil, spice, chicken extract, pork extract, menma powder), taste Trehalose, emulsifier, caramel pigment, phosphate (Na), processed starch, fragrance, Ca carbonate, antioxidant (Vitamin E), thickening polysaccharide, silicone, carotenoid pigment, spice extract, (milk ingredients as part of raw materials, sesame)
Standard nutritional information table [per serving (90 g)]
| energy | 346 kcal |
|---|---|
| Protein | 8.0 g |
| Lipid | 5.5 g |
| carbohydrate | 66.1 g |
|---|---|
| sodium | 1.4 g |
Salt equivalent: 3.6 g

Chicken Ramen Buckette Rice
After having eaten chicken noodles, we cooked rice into soup and reproduced "that taste". I used chicken noodle noodles, combined with a good rice returning with hot water cookable hot water while giving the original flavor of the glasspea and the savory flavor of the fry noodles.Raw material name
Rice (domestically produced rice, processed oil, salt), flavored noodles, soup (lard, soy sauce, egg powder, starch, flavor seasoning, protein hydrolyzate, salt, chicken extract, flavor oil, wheat flour, maltose Trehalose, emulsifying agent, caramel coloring matter, thickening agent (xanthan gum), phosphate (Na), flavoring, perfuming, Ca carbonate, vegetable oil, spice), egg, flavored chicken, onions, seasoning Antioxidant (vitamin E), silicone, carotenoid pigment, spice extract, (milk ingredients as part of raw materials, sesame)
Standard nutritional information table [per serving (77 g)]
| energy | 315 kcal |
|---|---|
| Protein | 7.3 g |
| Lipid | 7.8 g |
| carbohydrate | 54.0 g |
|---|---|
| sodium | 1.3 g |
Salt equivalent: 3.3 g

Nissin Nippon Mesh Sukiyaki Beef Cattle
It is a menu which made the taste of the "Sukiyaki" with cow's umami and vegetable sweetness and Tuyuku's "Beef Misashi" delicious.Raw material name
Soybean powder (rice (domestically produced), processed oil, salt), soup (sugar, animal oil (pig, cattle), soy sauce, salt, starch, wheat flour, flavor oil, flavor seasoning, goat powder, seafood seasoning oil) White processed goods, goat, tofu, carrot, trehalose, seasoning (amino acid etc.), emulsifier, caramel color, phosphate (Na), alcohol, acidulant, antioxidant (vitamin E), Ca carbonate, fragrance, flavonoid Dyes, sweeteners (sucralose), gardenia pigments, silicone, (milk ingredients as part of raw materials, including mackerel)
Standard Nutrition Information Table [per serving (99 g)]
| energy | 375 kcal |
|---|---|
| Protein | 6.4 g |
| Lipid | 5.8 g |
| carbohydrate | 74.4 g |
|---|---|
| sodium | 1.4 g |
Salt equivalent: 3.6 g