Ingredients: NOODLES: Wheat Flour, Palm Oil and Salt, SOUP BASE: Salt, Monosodium Glutamate, Flavouring, Sugar, Soya Bean Extract, Dehydrated Chives, Spices and Disdium 5'-Ribonucleotide

Preparation Info: 1) Put noodles into a pot of 400ml boiling water.
2) Boil and Stir for about 2minutes
3) Remove the heat and empty contents of the soup base in the noodles
4) Stir well and serve hot