Korean Food Popular Traditional TTEOKBOKKI Rice Cake 600g 

 Rice Cake ~ 600g/ 1320kcal / RICE 90%

Brand : SONG HAK

* Cooking *

1. Rice cake, soak in water for at least 5 hours.

2. Wash the materials( rice cake, vegetables, ... )

3. The materials, water, TTEOKBOKKI sauce are put into the pan and boil.

# The option( some sugar, a little oil, ... ) is put the pan.

* Country of Manufacture: Korea, Republic of

* Condition: As pictures, NEW