Pacific Foods Organic Soup Creamy Butternut Squash Description

Rich & Full of Flavor
USDA Organic
Gluten Free
Vegan
Kosher

Harvested each fall, Pacific''s butternut squash is simmered slowly to bring out its natural sweetness and smooth texture. Ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy, flavorful soup with a hint of nuttiness.

Directions
To Heat:
Shake well
Pour
Heat until hot
Stir
Enjoy Use as a creamy sauce for lasagna. Mix in pumpkin and ricotta cheese for a ravioli stuffing. Combine with green chiles for enchiladas. Do not microwave in container.Free OfGluten.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Cup (8 fl oz) (240 mL)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories90*
Calories from Fat20*
Total Fat2 g3%
Saturated Fat0 g0%
Trans Fat0 g*
Cholesterol0 mg0%
Sodium550 mg23%
Total Carbohydrate17 g6%
Dietary Fiber3 g14%
Sugars4 g*
Protein2 g*
Vitamin A050%
Vitamin C04%
Calcium04%
Iron04%

Other Ingredients: Butternut puree*, filtered water, soymilk* (filtered water, soybeans*), cane sugar*, sea salt, expeller pressed canola oil*, rice flour*, natural flavor, onion powder*, garlic powder*, ginger*, nutmeg*, cinnamon*.

*Organic

Contains: Soy

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