Eden Foods Organic Brown Rice Vinegar Description

Naturally Fermented
Lightly Filtered

EDEN® Brown Rice Vinegar is still made the ancient skillful way, with natural fermentation in clay crocks buried outdoors for 6 to 8 months. It is mellow, smooth, and sweet. A sushi essential.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tablespoon 14 g
Servings per Container: 10
Amount Per Serving% Daily Value
Calories2
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g
Sodium0 mg0%
Total Carbohydrate0 g0%
Sugars0 g
Protein0 g0%
Riboflavin2%

Other Ingredients: Organic brown rice water, koji. Acidity: 4.5%
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