FOOD GRADE BALLS-- Wancle Sous Vide Cooking Balls were made of food-grade PP material, passed the Food Safe Testing by American FDA. 100% BPA free; a drawstring mesh bag contains 250 balls, easy to drain, easy to wash.
SUITABLE FOR ALL CONTAINERS & NO RE-FILLING WATER-- Wancle Sous vide balls are compatible with receptacle of all shapes and sizes, preventing water evaporation during the cooking process, so as to avoid re-filling water. Never will your sous vide cooker run out of water in the midnight.
RESERVE HEAT-- Less evaporation reduces the cooking time and reserve heat. Additionally, the lower energy loss during cooking directly changes into a lower electricity bill.
FULL EXPOSURE-- Wancle sous vide cooking balls can be used to separate fillets to ensure a full exposure to heat; No longer need a clip to separate foods.
BIG SAVINGS-- Buy Wancle sous vide balls together with Wancle sous vide can get $10.00 off.
FOOD GRADE BALLS-- Wancle Sous Vide Cooking Balls were made of food-grade PP material, passed the Food Safe Testing by American FDA. 100% BPA free.
EASY TO WASH--a drawstring mesh bag contains 250 balls, easy to drain, easy to wash.

Technical Details

Product Details

Package Dimensions
Width : 7.01 inch
Height : 2.52 inch
Length : 9.49 inch

Shipping Weight: 10.56 ounce (View shipping rates and policies)

ASIN : B01MRZ9Q9J

Product Description

Product description:
Material: BPA-free PP
Certificate: FDA Food-Grade Certificate
Size: 20mm
Amount: about 250pcs per bag
Buy Wancle sous vide balls together with Wancle sous vide can get $10.00 off.

WHY CHOOSE SOUS VIDE COOKING WATER BALLS
Wancle Sous Vide Cooking Balls were made of food-grade PP material, passed the Food Safe Testing by American FDA. 100% BPA free.
Wancle Sous vide balls are compatible with receptacle of all shapes and sizes, preventing water evaporation in cooking. Never will you worry about sous vide cooker running out of water in the midnight. And you don''t need a lid to keep heat.

MAKE SOUS VIDE COOKING TO BE PERFECT
Cooking with Wancle sous vide can help you save time, and also simplify and diversify your cuisines.Cooking balls separate fillets to get a full exposure to heat, helping improve your sous vide cooking experience by increasing convenience, control, to be closer to perfection.

RETAINING HEAT
The small sized balls (20mm or 0.79 inches) cover the top of the surface to prevent water and heat loss by acting as a flexible spatial layer that slows down the heat from escaping.
It helps in retaining heat while cooking with water which helps the food to cook evenly and conserves electricity while using your sous vide machine or immersion water heater.