Jansal Valley Black Mustard Seed， 20 Ounce</br></br><div style="text-align:left"><b>[Product Information]</b><br><ul><li>Commonly used in making chutney and pickles</li><li>When cooking， add toward the end and heat gently</li><li>Commonly used in Indian cuisine</li><li>Store in a cool， dry place</li></ul></div></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br></br><img src='http://ecx.images-amazon.com/images/I/41S7S%2B3bOsL.jpg' noproxy></br><img src='http://ecx.images-amazon.com/images/I/41vMeyMQi2L.jpg' noproxy></br><img src='http://ecx.images-amazon.com/images/I/41YxBBB%2B5EL.jpg' noproxy></br><img src='http://ecx.images-amazon.com/images/I/31ct7KtVg2L.jpg' noproxy></br>