Wild Black Tongkat Ali
Dubbed as the “Malayan Ginseng”, Tongkat Ali is one of the three national treasure in Malaysia. According to the Malaysian Herbal Heritage, it has been widely used for its outstanding aphrodisiac effects. The black species works exceptionally well in elevating male libido, improving sexual function and nourishing the body.

Tongkat Ali is by far one of the best wild herbs with the highest medicinal values popularly know as a natural sexual enhancer. It has been generally used as a traditional herb and tonic supplement among the country folks in South East Asia for the past centuries. Traditionally, the Malays and aboriginal tribes in Malaysia take it as an energy booster, body heat reducer, aphrodisiac, as well as a remedy for poisoning and venomous snake bites.

The wild black Tongkat Ali is not bitter at all. In fact it has a slightly fragrant aroma. Male libido enhancer aside, it is also the most efficacious tonic food and wellness booster suitable for consumption by both men and women and the entire family.

Health Benefits
• Increases Male Libido and Improves Sexual Performance • Tonic Food for Men & Women • Post-natal Nourishment  • Enhances Immunity • Improves Skin Problems  • Hypertension • Diabetes • Liver Diseases & Syphilis • Relieves Fever • Intestinal Parasitic Infection • Dysentery • Poor Digestion • Mouth Ulcers  • Yellow Fever

Suggestion for use
Boil : Cook 3-5g Tongkat Ali Slices with 300ml water, bring to boil, simmer for around 25 minutes, dish out the soup and serve. Add more water and repeat boiling for 2-3 times if desired.

Stew : Cook 6-8g Tongkat Ali Slices in Chicken stock, bring to boil and let it simmer, serves 3 to 5, suitable for a family.

野生黑东革阿里
东革阿里是马来西亚三大国宝之一，有马来人参的别称。根据马来西亚草药宝典(Malaysia Herbal Heritage)记录，广泛应用于传统医学，被用作壮阳药，以提高男人的性欲和性能力，尤其黑东革阿里对男性提高性欲和滋补有良好作用。

东革阿里是目前世界上最好的天然提高性能力的野生药材，具有极高医药价值，在东南亚的民间乡村作为传统药材和滋补品已有数百年历史。传统上，马来人和马来西亚土族把东革阿里当作能量滋补药、退热药、催情药和中毒、蛇毒的解药。

野生黑东革阿里不但不苦，还若带清香，它除了提高男性性能力，更是男女老幼、一家大小最佳的滋补养生保健品。

保健功效
• 提高男性性欲和性能力 • 男女两性滋补 • 产妇分娩后调理 • 提高身体免疫力 • 皮肤问题 • 高血压 • 糖尿病 • 肝病 • 梅毒 • 减轻发热 • 肠道寄生虫 • 痢疾 • 消化不良 • 口腔溃疡 • 黄疸病

饮用方法
原片煮水：3-5克，加入300ml清水，小火熬煮25分钟左右，将汤水倒出即可饮用，可重复加水回煮2-3次。
炖汤：6-8克，加入鸡汤里，慢火熬炖，适宜一家大小(3-5人)享用。