Annie''s Homegrown Organic Whole Wheat Shells and White Cheddar Description

USDA Organic
No Artificial Flavors, Synthetic Colors or Preservatives
9g Protein
Produced without Antibiotics, Synthetic Hormones or Persistent Pesticides
Non-GMO Sourced Ingredients

Family Farms...grow organic wheat and raise the organic cows to make flour for our macaroni and to produce milk for our cheese to make your meal wonderfully wholesome & delicious!

Directions
Annie''s Way In 10 Minutes
Boil: 6 cups water in a medium saucepan.
Stir In: pasta, bring to boil. Cooke 8-10 minutes, or until done, stirring occasionally.
Drain Pasta: in colander. While pasta is draining...
Add: 3 Tbsp lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp unsalted butter for richer flavor)
Sprinkle: cheese over milk; stir to combine.
Add: cooked pasta back to saucepan and stir well. Enjoy! Annie''s Suggestions: For a RICHER flavor, add 2 Tbsp unsalted butter. For a CREAMY, TANGY version, replace milk with 1/2 cup lowfat yogurt.Free OfGMOs, artificial anything and trans fat.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2.5 oz (71 g) (About 1 Cup Prepared)
Servings per Container: About 2.5
Amount Per Serving% Daily Value
Calories260
Fat Calories40
Total Fat4.5 g7%
Saturated Fat2 g13%
Trans Fat0 g
Cholesterol10 mg3%
Sodium570 mg24%
Total Carbohydrate43 g15%
Fiber5 g20%
Sugars6 g
Protein9 g11%
Vitamin A2%
Vitamin C0%
Calcium15%
Iron10%
Thiamin (Vit B1)20%
Niacin (Vit B3)15%

Other Ingredients: Organic whole wheat shell pastam organic cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, salt, sodium phosphate.
Contains Milk and Wheat Ingredients.

Made on shared equipment that also processes egg and soy.
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