Fluke FP Plus FoodPro Plus Food Safety Thermometer, LCD Display, -31 Degrees to +525 Degrees F Temperature Range
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							Dual infrared and RTD thermometer for noncontact or contact temperature measurement for use in monitoring temperatures of food products and foodservice equipment
							
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							Measures temperature from -35 to +275 degrees C (-31 to +527 degrees F) with an infrared sensor and measures temperatures from -40 to +200 degrees C (-40 to +392 degrees F) with an RTD sensor
							
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							2.5:1 infrared distance-to-spot ratio with LED illumination for highlighting the measurement area
							
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							Go/No-Go lights indicate when food is in an unsafe temperature range (40 to 140 degrees F) to meet HACCP guidelines
							
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							Certified IP54 for protection against dust and splashing liquid
							
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							Durable to withstand busy restaurant environment
							
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							Temperature range drom -40 degrees to 200 degrees Celsius
							
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							Snaps in place quickly and easily
							
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