
Deep Fryer
Temperature:
350°F/177°C
Cook Time:
2½ - 3 min.


Ingredients
Potatoes, Canola And/Or Soybean Oil, Binder (Potatostarch, Corn Starch, Toasted Wheat Crumb, Methylcellulose), Potato Granules (Dehydrated Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate), Salt, Dextrose, Sodium Phosphate. Contains: Wheat

Cooking Instructions:
