Amy''s Organic Soup Light in Sodium Lentil Description

USDA Organic
50% Less Sodium than the Regular Soup
Kosher
No GMOs

Amy, who is a picky eater, loves this nourishing Lentil Soup made from her mom''s favorite recipe. It is high in fiber, a good source of protein and has a rich, satisfying flavor.

Directions
Heat and serve. Please do not overcook.Free OfGluten, trans fat, MSG, preservatives, GMOs, peanuts, fish, shellfish, eggs.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Cup (245 g)
Servings per Container: About 2
Amount Per Serving% Daily Value
Calories180*
Calories from Fat45*
Total Fat5 g9%
Saturated Fat1 g5%
Trans Fat0 g*
Cholesterol0 mg0%
Sodium290 mg12%
Carbohydrates25 g8%
Fiber6 g24%
Sugars3 g*
Protein8 g12%
Vitamin A30%
Vitamin C10%
Calcium2%
Iron15%

*Daily value not established.
Other Ingredients: (Vegan) Organic lenitils, filtered water, organic celery, organic carrots, organic onions, organic potatoes, organic extra virgin olive oil, sea salt, spices.100% Pure herbs & spices (no hidden ingredients).

Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds.
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