ow Matcha Green Tea can optimize your health?  Why Matcha  (Green Tea) from Uji, Kyoto Japan?

● Uji, Kyoto has Deep history of Matcha & Japanese tea culture,this region has perfect conditions for high quality Matcha.

Many people drink green tea for better health and it’s no wonder. This beverage is a superstar when it comes to antioxidant levels, and is being studied for its potentially curative properties on multiple health concerns, whether it’s staving off the aging process or fighting cancer.

In fact, matcha means "powdered tea.” Farmers  cover the plants  during part of the growing season to create thinner, better-tasting leaves. The most tender inner leaves of the plant are hand-picked, steamed, and aged to create a deeper flavor. They retain more nutritional benefits because they’re less processed than regular green tea leaves.

Why is matcha better than loose leaf tea?

Every day, countless people throw away valuable antioxidants and minerals. While seemingly unimaginable, that’s exactly what happens when you brew a cup of green tea because water can only extract a fraction of green teas benefits. The majority actually remains unused, trapped in the tea leaves. In reality, the only way to truly take advantage of green teas full potential is to consume the entire leaf. But that doesn’t mean you need to start eating tea leaves. The simplest solution is to just enjoy a bowl of matcha. Because matcha is straight, stoneground tea leaves, matcha provides you with green teas powerful arsenal of vitamins, minerals, antioxidants, and amino acids in a way no other green tea can.

Matcha Powder  is Superstar drink , has Highest Levels of Antioxidants Than Regular Green Tea

One cup of matcha tea has as many antioxidants (EGCg) as 10 cups of brewed bagged green tea.

ECGCs are the potent antioxidant in green tea that have been linked to everything from weight loss , hangover recover, boost memory, energy and to cancer prevention

Genmai Matcha  is a Japanese green tea with brown rice kernels. Once brewed, this tea has a yellow and the taste is slightly nutty and has a subtle aroma of roasted rice, which helps balance the bitterness from Matcha. If dran often, this tea has some very beneficial health benefits.

Health Benefits are:

1) Antioxidants

The tea offers an array of antioxidants . If drank on a regular basic,  it can help boost your immune system and also helps drain the toxins from your body. Green tea has a higher total antioxidants then black tea and even more then some vegetables. Wow!

2) Lower Blood Pressure & prevent diabetes

Green tea is a proven force against hypertension. It helps to lower your blood pressure so the rest of your body can be at ease.

3) Cancer Prevention

Catechins, a type of natural phenol and antioxidant within the  Genmaicha tea helps fight cancer causing cells.

4) Heart Health

Drinking green tea on a regular basis helps lower your risk of developing heart disease.

5) Relaxation

Has an active ingredient called theanine, which prevent bad breadth,  , communicates with your brain and has a soothing relaxation