**Halal certified by HFA**
Casa Di Oliva Balsamic Vinegar is produced from the juice of just-harvested grapes, from our 200-year-old family vineyard in the historical Cappadocia Region of Asia Minor.
Our Balsamic Vinegar is aged in small batches for 5 years in oak casks, concentrating its flavour. It is renown across the world for its intense fruity aroma and viscous and concentrated consistency.