Zweigelt Hokkaido 2011 

100% Zweigelt

The Company’s vineyards in Tsurunuma and the rest of Hokkaido are blessed by a cool climate with low humidity and no rainy season well suited to growing grapes from Germany, Austria and northern France.

Over the years, wines made from Kerner, Zweigelt and Niagara grapes grown in Hokkaido has become the perfect match for many Hokkaido and Japanese dishes.

Tasting Notes: Dry and medium-bodied with a fruity taste and soft tannins

Food match: Best paired with lean red meat such as beef, lamb and venison, or broiled fish