Item Descriptions:

Product introduction

Easy even for first-time users, fully automatic fermentation from batteries to baking, authentic aging

● 26 Loaf type with 26 menus (you can bake 1 bowl)

● Milk the remaining cold rice and flour and make bread

● You can make dusty rice flour bread

● Smooth mouth, fresh butter can be made

● Flexible soft Chinese fabric can be made

● Make authentic authentic udon · pasta fabric with strong stiffness

● Also supports natural yeast bread

● Large LDC panel with easy-to-read letters

● 3-step adjustment of baking color to your liking

● With mix calls to inform buzzers of easy-to-break ingredients such as raisins and nuts

● Burning notice with buzzer (volume adjustment in two steps)

● Accessories: measuring cup, measuring spoon, raw seed cup, lid only for fresh butter

From Amazon

Easy for beginners!

Fully automatic from grilling to grilling!

Firm fermentation, full-fledged aging

As two types of rice flour bread with gluten and gluten are burned,

You can enjoy homemade bread even if you like rice flour bread or those who are not good at wheat ingredients

Bread of two sizes of 1.5 horizontally long and 1 loaf burned

With grill color key, you can adjust the grilling color to 3 levels according to your preference

"Negari" "Fermentation" "Baked" with each single menu

Three stages can be set for slurry speed, fermentation temperature and baking temperature, making it easier to arrange pan with reference to a commercial recipe book, making hand making more fun

You can make popular natural yeast bread using Hoshino natural yeast baker's variety

Natural yeast menu is full with 7 menus

Natural yeast raw seeds With a menus menu you can make raw seeds normally Natural yeast bread normally taking 7 hours is baked in 4 hours 50 minutes (1.5 loaf baked goods) with "Natural yeast early baked bread" menu

Up to 16 hours timer with baking time setting method

With mix calls to inform you when to raise such as raisins.

Call ON / OFF setting is also possible Buzzer volume can be adjusted in two steps

Built-in large-sized liquid crystal panel clock function which makes display easy to see.

Baking time is displayed when menu is selected Convenient to carry

Four courses with taste and enjoyment spread and 26 menus

【Dry East Bread】

Bread / quick baked bread / rice bread / soft bread / French bread / whole grain bread / sweet bread / fermentation (dough making) / fermentation + baking / frying / fermentation / grilling

【Natural yeast bread】

Raw seeds baking / natural yeast bread / natural yeast fast bake pan / natural yeast whole grain bread bread / natural yeast sweet bread / natural yeast enamel + fermentation / natural yeast fermentation + grilling

【Rice flour bread】

Rice flour bread (with gluten) / rice flour bread (without gluten)

【Other than bread】

Cake / fresh butter / jam / Chinese crepe fabric making / udon · pasta fabric making

Light and smooth mouthfeel!

Fresh butter.

Jam making with seasonal ingredients

Combine ham, nuts and raisins and complete our original fresh butter in about 30 minutes!

It can be easily made with commercial fresh cream

Fresh fresh butter is slightly sweet, light and smooth mouthfeel

Original jam with seasonal fruit can be easily done with one button

Leave the creation of Chinese · Udon · Pasta dough!

In addition to bread dough, "Chinese crepe cloth making" menu which can make soft dough distinctive of Chinese food

With udon and pasta dough making menu which can make udon noodles and pasta dough with elasticity

"Rice dumpling" menu which makes by mixing remaining rice and flour

Just mix rice and flour!

You can make "rice dumpling" of a new texture

If you have 100 g of rice, sweetness of honorable rice and fluffy texture, if your meal is 200 g, sweetness is strong and moist texture

【1 loaf · rice 100g】

Rice: 100 g, water: 140 ml, strong flour: 250 g, sugar: 20 g, salt: 4 g, butter 20 g

Skim milk: 6 g, dry yeast: 2.4 g (3.6 g in case of pre-baked bread)

【1 loaf · rice 200g】

Rice: 200 g, water: 90 ml, strong flour: 200 g, sugar: 20 g, salt: 4 g, butter 20 g

Skim milk: 6 g, dry yeast: 2.4 g (3.6 g in case of pre-baked bread)

【How to make it is very easy!

1. Spring rice and water at room temperature in a pan case

2. Put the remaining ingredients such as strong flour and sugar

3. Choose a bread menu and start!

Features:

• Size: width 25 × depth 40 × height 30 cm
• Body weight: 6 kg
• Material · Material: Body / polypropylene, lid / polypropylene, pan case / aluminum (fluororesin coating), feather / aluminum (fluororesin coating)
• Country of Origin: Vietnam
• Power source: AC 100 V (50/60 Hz)
• Power consumption: <Heater> 450 W, <Motor> 95 W (50 Hz) / 90 W (60 Hz), <Jam Menu> 470 W
• Warranty period: 1 year
• Accessories: Measuring cup, measuring spoon, raw seed cup (with lid), fresh butter lid, instruction manual (cooking collection)
• Cord length: 1.1 m, Safety device: Temperature fuse 192 ° C
• Timer: maximum 16 hours, capacity of powder: 1.5 loaf (400 g) / 1 loaf (280 g)
• Menu: 26 menu 【bread / quick baked bread / rice bread / soft bread / French bread / whole grain bread / sweet bun / rice flour bread (with gluten) / rice flour bread (without gluten) / cake / fresh butter / jam /
• Natural yeast bread / natural yeast Whole wheat bread / natural yeast sweet bread / natural yeast sweet bread / natural yeast sweet bread / natural yeast sweet bread / natural yeast sweet bread /
• Natural yeast enamel + fermentation / natural yeast fermentation + grilling】

Product information:

Shipping Weight: 6740 g

Package Dimensions: 27.00 x 34.59 x 43.99 cm