Sapporo Ichiban Japanese Style Noodles Original Flavored-Soup 3.5 OZ


Whether you need a tasty side dish or are looking for noodles to be the star of a meal, Manischewitz Egg Noodles Flakes is the choice you should make. When youre cooking Italian, French, American or a variety of other types of cuisine, your family will love the addition of these noodles. The 12-oz enriched egg noodles come in a pack of 12 so that youll have plenty to last through many meals. They are easy to cook and can add body and flavor to your soups and casseroles. These Manischewitz noodles are made with durum flour (wheat), egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin B1), riboflavin (vitamin B2) and folic acid. Put some comfort food on your dinner table with these noodles.

Manischewitz Flakes Egg Noodles 12 oz, Pack of 12:

Warnings:

Warning Text: Manufactured in a facility that process sesame products.

Ingredients:

Ingredients: Oriental Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ and Citric Acid added to protect flavor), Potato Starch, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate-Preservative), Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate.Soup Base: Salt, Monosodium Glutamate, Sugar, Maltodextrin, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Leek Chips, Caramel Color (Contains Sulfites), Spices, Chicken Broth Powder (Maltodextrin, Chicken Broth Flavor [Contains Chicken Broth, Salt, Flavor]), Beef Stock Powder, Disodium Succinate, Malic Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Sodium Citrate, Sesame Oil.

Directions:

Instructions: Cooking directions:1. In a small pot, bring 2 cups (500ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally.2. Remove from heat. Stir in seasoning from soup base packet.3. Try adding an egg, vegetable, or meat as desired.