Haitral Professional Black Garlic Fermenter Automatic Garlics Maker
[Product Information]
- Easy Operate, meet the needs of families fully automatic operation,one touch program
- one-touch program for fermenting of around 70-80 tempefature for 12 days(288 hrs）automaticall ferment with count down system
- The black garlic’s price is about 25$ for 1pound On Amazon, but you can get 2 pounds with this fermenter every time
- Black garlic taste sweet and sour,no bitter no pungent garlic,no garlic smell, antioxidant resist acidification and the health benefits.
- Using the fermented garlic in salad dressing, deviled eggs, spread on toasted bread with butter, in rice and grain salad, in sauce for meat or fish, mashed up in vegetable or steak butter.Make compound butter for all my seasonings of sauces, soups and topping a perfectly grilled steak and others
