Pure Life Sprouted Grain Brown Rice Flour Organic Description

Pure Real
Wholesome
Food the Way Nature Intended
Whole Grain
Organic Non-GMO
Kosher

Because the entire whole grain (including the nutrient-rich bran) is retained, brown rice is an excellent source of fiber, vitamins & minerals. It has a mildly sweet flavor that acclimates itself well to a wide variety of both sweet & savory dishes. A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain & simplifies their absorption by the body for energy & nourishment.

Directions
Usage: For light, delicately textured baked foods, substitute Sprouted Brown Rice Flour for up to 60%-80% of the total flour in your recipe. Try pairing it with Tapioca flour in flour blends.Free OfGMOs.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: About 1/4 Cup (35 g)
Servings per Container: About 19
Amount Per Serving% Daily Value
Calories140
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium3 mg0%
Total Carbohydrate30 g10%
Dietary Fiber2 g8%
Sugars0 g
Protein3 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%

Other Ingredients: Organic sprouted 100% whole grain brown rice flour.

This product was packaged in a facility that also handles wheat, soy and tree nuts.
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