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*Mocha with other natural flavors
*Freshly roasted & packed arabica coffee
*A fresh take on flavored coffeeif ($(''#wag-vpd-overview-ul'').has(''ul'').length) {$(''#wag-vpd-overview-ul'').prepend($(''#wag-vpd-overview-ul ul li''));$(''#wag-vpd-overview-ul ul'').remove();};
Naturally Flavored Ground Coffee
*Mocha with Other Natural Flavors
*Freshly Roasted & Packed Arabica Coffee
MochaLuscious & MellowDelightfully decadent.Rich mocha flavor meets our lightest roast in this irresistible treat.Delicious dark chocolate works its magic, turning each cup into freshly brewed indulgence.
A Fresh Take on Flavored CoffeeWe started with a lighter-roasted coffee and blended in more natural flavor.The result is a taste you''ve always wanted for Starbucks®.
A Better Cup of CoffeeWe''re committed to ethically sourcing and roasting the highest-quality arabica coffee in the world.When we buy coffee this way, it fosters a better future for farmers and a more stable climate for the planet.It also helps create a long-term supply of the high-quality beans we''ve been carefully blending, roasting and packing fresh for more than 40 years.
1-800-STARBUCKS
How to brew:Use 2 tbsp (10 g) grounded coffee for every 6 fl oz (180 ml) of cold, filtered water.To ensure freshness, brew within a week of opening and keep sealed tight in a cabinet (not the refrigerator).To create an irresistible cup, add cream and sweetener to taste.For even more decadence, top with whipped cream and drizzle with caramel or chocolate syrup.Mocha decadence:Brew Starbucks® Mocha Naturally Flavored Coffee.Coat mug with 2 tbsp dark chocolate syrup.Pour in 6 fl oz coffee.Stir in 3 tbsp half-and-half.Top with whipped cream, and drizzle with more chocolate syrup (if you like).
©Starbucks Coffee Company