MUNIK BUMBU AYAM GORENG
Indonesian Traditional Fried Chicken is a dish consisting of chicken pieces which have been marinated by indonesian traditional seasonings and then deep fried, or pressure fried.
This traditional fried chicken is quite different from the Southern United States fried chicken which usually use boiler chicken which have been floured or battered and then fried.
This traditional fried chicken has a delicious taste and golden brown skin, it is perfect eaten with plain rice cooked and chilli sambal.

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