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- Lays flat on countertop or any other surface. Does not move or bunches up as you roll out the dough. Sticks super good to the counter or table, unlike the old fashioned ones. Making a pie or pizza crust from scratch, rolling out cookie dough or homemade biscuits is so much easier on this mat.
- Easy to store and maintain - Mat is very thin so it rolls up small to take up little space in the drawer. Freezer, oven and dishwasher safe - but cleans just as easily with soap and water for those who prefer hand washing
- 20" x 20" Non-stick surface- eliminates the need to use extra flour or oil to keep the pastry items from sticking to the surface when rolling them out, making it a baking dream
- NO chemical odors- Easy to clean and fold. Measures 20 inches/50.8cm by 20 inches/50.8cm. Silicone of Highest Grade FDA Certified. Perfect large baker's sheet
- Durable and resistant: Dltsli silicone pastry mat resist temperatures from -40°F (-40°C) to 450°F (230°C), so you can take the mat out of the freezer, straight to the microwave or oven; Flexible, nonstick silicone offers instant, easy release without the use of grease. It has a reinforced FIBER CLOTH covered by PREMIUM FOOD GRADE SILICONE making it stronger and ticker than other pastry mats.






