High-quality environmentally friendly materials: the use of food-grade resin PC, with heat and durability, enhanced tensile and bending strength, each barbecue fork with six very sharp claws (shaped like a bear claw), can easily crush the meat.
Kitchen is a good helper: hands with the use to deal with food, saving time and effort. For salads and minced pork, grilled pork, chicken, beef, turkey, ham, and barbecue are quicker than conventional barbecue pork.
Safe and easy to clean: barbecue picnic The use of meat claws to deal with these flesh is very useful, FDA-certified food grade material. Especially for women and children, the use of safety is very important because the greasy feel difficult to clean, but it can easily clean, on the dishwasher cleaning is very safe.
Ergonomic design: The humanized design of the handle allows you to more perfect ease of use, smooth plastic handle and comfortable design provides the best grip, fixed your hot barbecue, clean and clean way to turn and engraving, While keeping your hands from being burned or cluttered.
Warm Tip: When you using BBQ claw chopped, use a bear claw to hold the meat, the other is used to chopped, so that meat is more fragrant, more convenient to eat.