The fragrance of cherry blossoms in full bloom and the mild taste of milk. Springish season with sweet sweetness, cherry-colored latte. About 13 cups. (not in sachet)

[Hot] Put 3 cups of tea spoon (about 8 g) in a cup, pour hot water (about 100 cc) and mix well.
[Ice] Three teaspoons (about 8 g) are put in a glass, melted with a small amount of hot water (about 20 cc), then poured cold water (about 80 cc) and stir thoroughly.

Solid amount 104 g Ingredients Name Sugar, creaming powder (corn syrup, vegetable oil, casein), lactose, powdered fat and oil (processed fat and corn syrup), tea extract powder, salt, fragrance, pH adjusting agent, sodium caseinate, vegetable pigment, emulsifier , Antioxidant (Vitamin E)

How to Save Direct sunlight, please store at room temperature avoiding heat and humidity.