Made with Organic Pasta
5 Single Servings
Just Add Water
75% Organic
Absolutely Nothing Artificial
No Preservatives
Naturally Good Source of Calcium & Protein
100% Real Aged Cheddar
Certified Organic by Oregon Tilth

Suggested Use

Microwave Directions

Pour Annie's Organic Macaroni into a medium microwavable bowl. Add 1/2 cup water.
Microwave macaroni and water uncovered on high for 3 minutes or until macaroni is tender. Do not drain.
Add Annie's Real Cheddar Cheese Sauce & stir well. Let stand 1 minute to allow cheese sauce to thicken.

For Two Servings: Pour 2 Annie's Macaroni pouches into a 1 quart microwavable bowl. Add 1 cup water. Microwave on high 4 minutes or until macaroni is tender. Continue as directed, adding 2 Annie's Real Cheese Sauce pouches.

For Richer Flavor: Stir in 1 Tbsp milk and 1 tsp butter or margarine after mixing in the cheese sauce.

Other Ingredients

Organic wheat macaroni, cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, buttermilk, butter, non-GMO corn starch, natural sodium phosphate, annatto extract and beta carotene for natural color.

Contains milk and wheat ingredients.

Made on shared equipment that also processed egg and soy.

Warnings

Caution: Bowl and macaroni will be very hot.

Microwave ovens vary. Cooking time is approximate.

Store in a cool, dry place.