[Ecostar] universal flame oven / Kitchen / Cooking / Ceramic / BBQ party / Well-being / Smoke Oil Prevention








Smell and smell of oil to prevent!


The flame-burning oven prevents flame-retardant heat stagnation and enables continuous heat circulation, thus preventing heat loss to the utmost.
The smell of food (fish, etc.) is exhausted without exhausting, so there is almost no odor. The oil is discharged directly to the outside and the smoke does not come out and the oil does not splash out, so it is possible to grill easily and cleanly indoors.







 






Ceramic tempered glass lid

Both inside and outside are covered with ceramic coating, which allows for hygienic cooking and excellent cleaning ability, and the heat-resistant transparent tempered glass allows you to look through the cooking process without opening the lid.


Flame cap

It is a convection oven-based cooking appliance that conveys heat through a flame cap without heating at a time and circulates heat in the cooking space in three dimensions.


Grill fan

When you grill meat, you can remove the oil and roast it. Through the holes in the grill plate, oil is drained from the oil pan, and healthy cooking is possible.


Body oil pan

Through the holes in the grill plate, oil can be drained from the oil pan to enable healthy cooking.





 







How to cook

1. Place the main oil pan on a gas stove and pour an appropriate amount of water.

2, raise the grill pan over the oil pan, place the frying cap on the paper,
and place the food to be cooked on the grill pan.


3. Cover with lid and heat for about 10 minutes with medium heat and 15-20 minutes according to type of cooking.




 






Specifications: Oil pan (Ponce) Outside diameter 33cm / cooking plate 31cm

Material: lid, body, whirlpool rod - iron enamel
Cooking plate, handle - Bakelite resin
Country of Origin: Korea