Roland Rice Vermicelli 8.8 oz


Also known as rice noodles, Rice Vermicelli is widely used throughout the Asian culinary world. Prepare as Singapore curry noodles or in a Vietnamese pho soup, and enjoy as Roland Rice Vermicelli soaks up the surrounding flavors, magnifying the zesty and savory spices in every bite! Available in white or brown rice.

Roland Rice Vermicelli:

Ingredients:

Ingredients: White Rice.

Directions:

Instructions: Place noodles in a bowl of warm water and let sit for 15 mins. Add noodles to a pot of boiling water and cook for 1-2 mins, or until just tender. Strain, rinse in cold water and serve.