-. Binding : Misc.
-. Brand : Chef Cherie
-. Feature : Used for pickling meats / Used as part of the process when making sausages or cured meats. / Curing Salt #1 can be used in place of Prague Powder #1 / Perfect gift for home pickling and curing. / Usage: 4oz Pink Curing Salt per 100lbs meat. 24lbs Pink Curing Salt per 100 gallons of brine mix.
-. IsAdultProduct : 0
-. Label : Spice Specalist
-. Manufacturer : Spice Specalist
-. PackageQuantity : 1
-. ProductGroup : Grocery
-. ProductTypeName : GROCERY
-. Publisher : Spice Specalist
-. Size : 1600 Ounces
-. Studio : Spice Specalist
-. Title : Chef Cherie's Pink Curing Salt #1 (Prague Powder #1) - 2 lb