10 g Protein
Per 42 g Serving (2 Cookies)
Curb Cravings | Guilt-Free
No GMOs
No Artificial Ingredients

We started FlapJacked as a convenient way to properly fuel our family for the day. That's why all our products are easy to make GMO-free and always fortified with protein to keep you and your family on the go without having to compromise on eating clean.

-The Bacon Family

Why Does FlapJacked love Protein

It Helps Us Curb Hunger
It Fuels Our Fat Burning
It Promotes Our Muscle Growth
It Increase Our Energy

FlapJacked Double Chocolate Protein Cookie Mix is a true chocolate lovers dream. Made with whole oat flour cocoa powder and plenty of milk chocolate chips this mix is a rich and flavorful delight that can be used for cookies and brownies. Each power-packed serving (2 cookies) contains 10 grams of protein to keep you feeling fuller longer but with less carbs and less sugar than traditional cookies. Satisfy your cravings with FlapJacked Chocolate Chip Double Chocolate and Oatmeal Protein Cookie & Baking Mixes.

Suggested Use

What You'll Need:
2 eggs
6 tbsp butter
2 tbsp water
1 bag of FlapJacked Double Chocolate Cookie Mix

Baking Instructions:

Preheat oven to 350F (175 C).
Whisk eggs water and butter in a medium sized bowl until creamy. Using a spoon gradually stir in dry cookie mix (and optional inclusions) until combined. Drop dough by rounded tablespoon (2 inches apart) onto ungreased baking sheet.
Bake for 9-11 minutes or until edges are set.
Cool on baking sheets for 2 minutes; remove to a wire rack to cool completely.
Enjoy! Makes 12 delicious hunger-bursting cookies.

Other Ingredients

Milk chocolate (sugar whole milk powder chocolate liquor cocoa butter milk fat soy lecithin natural vanilla flavor) organic cane sugar whey protein concentrate whole oat flour pea protein cocoa powder light brown sugar xanthan gum natural flavor baking soda salt stevia extract.