Fisher really goes nuts for fresh ideas in the kitchen, and we know you do too So when cooking, replace ordinary with surprise. Experiment, improvise. Then enjoy the best part…sharing your delicious discovery with family and friends.
Fisher pine nuts impart an earthy, slightly sweet flavor and a crunchy, yet almost buttery texture to savory dishes or sweet preparations including batches of pesto, pasta, couscous, biscotti, desserts, and salads
Grown primarily in central China, they are non-gmo project verified and contain no preservatives.