Thai Hom Mali is the world's only indigenous rice with a natural fragrance. It is cultivated in Thailand's northern region, endowed with a unique combination of rich soil and abundant seasonal rainfall. With traditional rice cultivation combined with modern research and stringent quality control, we are able to maintain the production of high quality Thai Hom Mali Rice that is pure white in appearance, soft in texture and fragrant in aroma when cooked that blends effectively with international dishes.