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- MADE IN ITALY: made out of olive wood grown in the warm Mediterranean sun of the South of Italy from local renewable olive trees; rich color, fine texture, elegant appearance, highly desirable for their sleek look and refined craftsmanship – we feel like a real Italian cook when measuring and preparing our spaghetti, fettuccine or linguine with this tool
- CONVENIENT: handle provides a secure grip, olive wood is smooth to the touch and does not convey heat (unlike metals), the different holes make it easy to measure pasta portions for one, two or three people (and if you are more, just use it again and again!) and the fork at the end can be used to mix the pasta while cooking - we display it proudly in our kitchen, as it looks really good with our other olive wood
- DURABLE: the high density and interlocked grain of olive wood makes it hard and resistant, heavy and strong, but easy on your hands, and it is safer and more hygienic than plastic – Hand wash them with warm water to keep their natural beauty! (they are NOT dishwasher safe)
- DESIGN CHOICE: elegant, sleek look and fine craftsmanship, following an Italian design developed by generations of food lovers – we always get compliments from our guests
- NATURAL MATERIAL: you can purchase this spaghetti measure with confidence, we know you will love it as much as we do, or if you are not fully satisfied you can return it. Please note that the natural variations in look and size of real olive wood make each piece unique and should be considered a value (the products may differ from photos, particularly due to size, color and finish)






