Jell-O Pudding Pops Chocolate Vanilla Mold Kit 9 pc


Jell-O Pudding Pops Chocolate & Vanilla Mold Kit:

Warnings:

Warning Text: Keep kids safe! Children should always be seated And supervised while eating.

Ingredients:

Ingredients: Chocolate Pudding: Sugar, Modified Cornstarch, Cocoa Processed With Alkali, Disodium Phosphate (For Thickening), Contains Less Than 2% of Natural And Artificial Flavor, Salt, Tetrasodium Pyrophosphate (For Thickening), Mono- And Diglycerides (Prevent Foaming), Red 40, Yellow 5, Blue 1, Artificial Color, BHA (Preservative). Vanilla Pudding: Sugar, Modified Cornstarch, Contains Less Than 2% of Natural And Artificial Flavor, Salt, Disodium Phosphate And Tetrasodium Pyrophosphate (For Thickening), Mono- And Diglycerides (Prevent Foaming), Artificial Color, Yellow 5, Yellow 6, BHA (Preservative).

Directions:

Instructions: How to make it! Prep Time: 10 min. plus freezing. Makes: 6 servings. Jell-O Pudding Pops mold; 1 pkg. (3.9 oz) Jell-O Chocolate Instant Pudding, or (3.4 oz) Jell-O Vanilla Instant Pudding; 2 cups cold milk. Beat ingredients with whisk 2 min. Spoon into freezer-weight resealable plastic bag; seal bag. Snip off one corner from bottom of bag. Use to fill molds. Insert pop stick into each mold. Freeze 5 hours or until firm. To remove pops from molds. Place bottoms of molds under warm running water for 15 sec. Pull gently on pop sticks to release pops. Store frozen. Do not microwave. Tip: For first time use, break sticks along perforated edges to separate into 6 pieces.