Description

Hakubaku Japan searched the world for the finest ingredients to make an authentic Japanese noodle of the highest quality.

Suggested Use

Simple to prepare...

  • Cook Organic Somen in rapid boiling water for 2 minutes (salt or oil is not needed).
  • For cold dish drain then rinse well with cold water. Drain again.

Enjoy Somen Noodles hot or cold. Great for stir-fries soups or salads.

Other Ingredients

Organic wheat flour water.

Manufactured on shared equipment with soy egg and buckwheat.

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