INGREDIENTS:

WHITE SHRIMP(BKN), BASA FISH(BKN), SALT, KNORR POWDER, MSG E641, SUGAR, WHITE PEPPER, TAPIOCA STARCH, SEAFOOD FLAVOR, ONION

 

 

SIZES AVAILABLE:

20G PER PIECE

 

 

 

COOKING METHOD:

DO NOT DEFROST

- DEEP-FRY IN HOT OIL OF 180°C FOR 3 MINUTES