Organic Moong Dal Mogar (Green Gram Split Dehusked) 2 Lbs[Product Information]- Commonly known as split green gram dehusked and split yellow mung dal， organic Moong Dal Magar is made up of dried lentils that are split in half and deshusked. With a naturally soft texture and sweet flavor， organic Moong Dal Magar has a fast cooking time， absorbs the flavors of spices and seasonings and is easy to digest. As a non-GMO， vegan and Certified USDA product， it's complimentary to vegan and vegetarian lifestyles.
- Frequently used as a staple in Indian cooking and recipes， organic Moong Dal Magar is a key ingredient in the making of Dal， and can also be eaten with foods such as tomatoes and onions. It's also a perfect snack food as it's high in protein and a source of beneficial nutrients.
- Moong Dal Mogar is a perfect complement to vegans and vegetarian lifestyles， providing 21.6 percent of the recommended daily intake of iron and nearly half of the daily recommended intake of protein per serving.
- There are approximately 20 servings of organic Moong Dal Mar in the two-pound package. Store this product in cool， dry place that's away from direct sunlight.
- As a Certified USDA Organic product， the ingredients in Organic Moong Dal Magar are produced and grown and using methods that preserve the environment while avoiding synthetic materials such as pesticides and antibiotics. Organic Moong Dal Magar is a GMO-free food， meaning no specific changes were introduced into its DNA via genetic engineering. Additionally， organic Moong Dal Magar is a vegan food， which means that it excludes all forms of animal products including eggs， seafood， meat， dairy， honey and poultry.
