GIANNI CALOGIURI FIG VINCOTTO BALSAMIC VINEGAR, 500ML (17OZ)

FEATURES

  • 500ml
  • Gianni Calogiuri
  • Figs added in third year of aging
  • All natural
  • Imported from Italy

SPECIFICATION

Product Size500ml (17 oz)
Package Dimension8.89 x 8.64 x 31.24 Cm
Package Weight0.61 ~ 0.73 Kg
Product GroupGrocery
AvailabilityAvailable (Usually ships in 1-4 business days)

DESCRIPTION

The Caloguiri family has been producing Vincotto since 1825. Vincotto is a velvety liquid made by cooking and reducing the grape must from two distinct grape varietals, Malvasia and Negroamaro, for a period of fifteen hours. It is then aged for four years in oak barrels, allowing the taste and consistency to develop. While there are some overtones of a fine Balsamic, this elixir must never be confused with Balsamic Vinegar. FIG Vincotto | Figs are added by natural infusion during the third year of aging giving it a rich, smooth flavor. Try it on roasted meats, grilled fish, salads, soups, or on desserts. This is a natural product without any alcohol, colorants or preservatives.