Eden Organic Red Quinoa - an ancient Pasankalla variety organically grown on family plots at over 12000 ft. on the Andean Plateau. The rare soil and environ grow these precious seeds. Best amino acid profile of all grain. EFAs. Quick cooking. High fiber. Easy to assimilate. B vitamins. Rich in folate and magnesium. Red Quinoa is sweeter than white. A fluffy grain as versatile as rice with a delicate nutty flavor.
Suggested Use
To Prepare: Wash several times in cold water rinse and add 1 cup quinoa to 1 1/4 cups of boiling water. Cover reduce heat and simmer for 15 minutes. Let stand for 5 minutes and fluff. Serves 4.
Other Ingredients
Organic red quinoa (chenopodium quinoa).