INGREDIENTS:
WHITE SHRIMP(PENAEUS VANAMEI), WHEATFLOUR, TAPIOCA STARCH, CORN STARCH, SOY BEAN FLOUR, CORN MEAL, REFINE SALT, SHORTENING POWDER(PALM OIL), E319, BAKERY POWDER, REFINE SUGAR, YEAST(SACCHAROMYCES CEREVISIAE)
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COOKING METHOD:
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DO NOT DEFROST
- DEEP-FRY IN HOT OIL OF 180°C FOR 3 MINUTES
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FREEZING METHOD:
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INDIVIDUAL QUICK FROZEN (IQF)
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20 grams per piece, 25 pieces per box
