WuJiang, Preserved Mustard Stems Shredded (Zha Cai) - 2.46oz (10 Packs)
[Product Information]- ZHA CAI is a type of pickled mustard plant stem originating from Sichuan, China.
- PICKLE is made from the knobby, fist-sized, swollen green stem of Brassica juncea, subspecies tatsai.
- STEM is first salted, pressed, and dried before being rubbed with hot red chili paste and allowed to ferment in an earthenware jar.

