Bob''s Red Mill 100% Stone Ground Whole Wheat Flour Description

America''s Best Baking Flour
Kosher

Premium whole grain baking flour stone ground from America''s highest quality dark red wheat. It contains all the precious oil from the wheat germ, fiber from the wheat bran, and protein from the inner endosperm-nothing added or removed. For every whole grain baking delight, from rustic breads and hearty rolls to wholesome pancakes and nutritious muffins. Perfect results, time and time again.

Directions
Keeps best refrigerated or frozen.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup Dry (38 g)
Servings per Container: About 36
Amount Per Serving% Daily Value
Calories140
Calories from Fat5
Total Fat0.5 g1%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate27 g9%
Dietary Fiber5 g20%
Sugars Less than1 g
Protein6 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron8%

Other Ingredients: Whole grain hard red wheat.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Reviews