Description

• Probiotics
• 100 Billion CFU Per Veggie Capsule
• 8 Active & Clinically Researched Probiotic Strains²
• 5 Lactobacilli
• 3 Bifidobacteria
• No Refrigeration Necessary¹
• No Dairy, Gluten, GMOs or Soy
• Suitable for Vegetarians
• 100 Billion CFU Per Veggie Cap
• Individually Double-Foil Blister Sealed
• Dietary Supplement

Our LactoBif 100 contains select probiotic strains that have been clinically studied to be extremely resistant to low pH and gastrointestinal conditions (e.g. acid, bile pepsin and pancreatin), as well as adhere to the intestinal cell lines.

Double-Foil Blister Pack:

• Foil Cavity (foil area/tray where capsules are placed)
• Foil Lid (foil layer/backing that seals the capsules in the Foil Cavity)

Benefits of Individually, Double-Foil Blister Sealed Products:

• Optimal Barrier to Oxygen, Moisture & Light
• Ensures Product Integrity & Protection
• Tamper Resistant and Tamper Evident
• Durable

Our room temperature, shelf-stable¹ LactoBif 100 is ideal for travelling when refrigeration is not readily available. Our Veggie Capsule are individually, double-foil blister sealed to help ensure shelf stability.¹

8 Active & Clinically Documented Probiotic Strains

• 5 Lactobacilli
• 3 Bifidobacteria

Guaranteed Potency¹

² In Vitro studies conducted by probiotic raw material supplier.

Suggested Use

Take 1 veggie capsule daily or as directed by your qualified healthcare professional. May be taken with or without food.

Other Ingredients

Microcrystalline cellulose, vegetable capsules (modified cellulose), magnesium stearate (non-GMO vegetable source), silica.

This product is not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy or gluten. Produced in a cGMP compliant facility that may process other products containing these allergen or ingredients.

Warnings

Keep out of reach of children. Individually Double-Foil Blister Sealed for quality and your protection. Do not use if Blister Pak material is damaged or missing.

Potency guaranteed until expiration date when store in a cool, dry place at 77°F (25°C) or below. Refrigeration is not required, but highly recommended.¹

¹Room Temperature, Shelf-Stable: Best kept at or below 77°F (25°C). Refrigeration is not required, but highly recommended. Exposing probiotics to a higher than recommended storage temperatures may cause product degradation and the reduction of live and active probiotic bacteria. Potency guaranteed until expiration date when stored in a cool, dry place.