Wide base and straight sides allow for quick, light frying inrelatively little fat. The high sides prevent splattering orspilling. Its depth makes the pan very versatile and ideal forpreparing one pan recipes such as bolognaise, risotto andpaella.
 
The Toughened Non-Stick range by Le Creuset combines a specialstrengthening process and an internally reinforced non-sticksurface to create a new, unique, toughened finish for extradurability and superb cooking results. It has a PFOA-free non-sticksurface inside and out, and a special hardened body to create adurable and long-lasting pan that can be used on any heat source.The easy release non-stick surfaces are easy to clean and toughenough to withstand use of metal utensils (but not cutting).Professional-style cast handles are attached with stainless steelrivets for a superior, secure fixing. 
 
Toughened Non-Stick is a sleek range of versatile pans perfectfor everyday use; ideal for searing, sauteing andbraising.