♥ ♥ Instock & Brand New ♥ ♥
Price: SGD$24.90 $13.90
Status: Ready Stock
Safe: 100% natural herbs without any chemicals.
Each packet contains 30 individually packed sachets (5 grams each sachet)
Ingredients: Lemon, Lotus Leaves, Rose Buds, Hawthorn, Cassia Seeds, Chrysanthemum
♥ ♥ LOTUS ♥ ♥
The Chinese diet has a long association with the Lotus plant, using it flowers, leaves, seeds & roots.
Lotus leaves have been traditionally used for treating obesity in Chinese medicine:
“The lotus leaf, mixed with common tea leaves, and made into tea, is a potent concoction for preventing heatstroke,
lowering blood lipid levels and treating obesity.”
Lotus leaf is a flowering aquatic perennial that grows widely throughout tropical regions of Asia and the Middle East. The pale green leaves are flat and broad, reaching up to 18 inches in diameter. The leaves are usually collected in the summer and autumn and dried.
The lotus has historically played an important role in both the religion and medicine of many cultures. According to Plant Cultures, the lotus "has been held sacred in Asia and the Middle East for over 5,000 years." Texts from India dated to the 11th and 12th centuries discuss meals that feature lotus leaves. The resilient plant was considered a symbol of immortality for the ancient Egyptians who also made use of it in their diet.
The long history and varied claims have led to extensive research on the potential use of lotus leaf. According to a study in "Nutrition & Metabolism," lotus leaf extract, when combined with L-carnitine, "might represent a treatment option for obesity-related diseases." The mixture was shown to prevent adipogenesis, the formation of fatty tissue. Research conducted by Japanese scientists had similar results. The study monitored the effects of lotus leaf extract on obese mice for five weeks. The results showed that lotus leaf slowed the absorption of fat and carbohydrates, increased energy expenditure and accelerated lipid metabolism. Lotus leaf also prevented the increase of body weight.
Lotus leaves contain high concentrations of phytochemicals, compounds produced by plants to defend themselves against bacterial and fungal infections. The substances found in lotus leaf extract include alkaloids, flavonoids and tannins. The isoquinoline alkaloids in lotus leaves have sedative and antispasmodic properties, which may aid in digestion. Both flavonoids and tannins are powerful antioxidants that have been connected with weight loss and cardiovascular health.
♥ ♥ Lemon ♥ ♥
Drinking lemon water is regarded by many professional nutritionists as having real and palpable weight-loss powers. Far from a weight loss myth, but, rather, a weight loss reality, drinking lemon water helps to speed up weight loss. In addition to possessing properties that are favorable to weight loss, drinking lemon water also ensures that some of the toxins in your body are cleaned out, promotes quick bursts of energy and even cleans out some of your internal waste. If you drink lemon water in the morning especially, it will help to activate your body's detoxifying process and also its natural cleansing process. This principle works proportionally, so the more lemon water you drink, the more you ought to speed up weight loss.
Other benefits of lemon:
The health benefits of lemon include its use as a treatment of throat infections, indigestion, constipation, dental problems, and fever, internal bleeding, rheumatism, burns, obesity, respiratory disorders, cholera and high blood pressure, while it also benefits hair and skin care. Known for its therapeutic property since generations, lemon helps to strengthen your immune system, cleanse your stomach, and it is considered a blood purifier.
♥ ♥ Rose ♥ ♥
The fragrant and enticing aroma of rose tea is only one benefit of this powerful fat-blocker. Drinking rose tea regularly promotes healthy digestion and prevents constipation, helping you to lose weight more quickly. In addition to these benefits, rose tea can help clarify your skin and clear your body of harmful toxins.
♥ ♥ Cassia Seeds ♥ ♥
Cassia seeds come from the cassia, an annual plant that grows in the world's tropical zones. It is an upright-growing plant that can reach a height of more than four feet, with large, green leaves and yellow flowers. The entire plant is picked and reaped in autumn, then dried in the sun. The seeds threshed off the plant, and can be used either raw or after being fried. Externally, cassia seeds range in color from greenish-brown to dark brown, with a smooth surface. Some cassia seeds may have small yellowish bands on the outer surface.
In traditional Chinese medicine, cassia seeds are sweet, bitter and salty in flavor, slightly cold in nature, and are associated with the Liver, Kidney and Large Intestine meridians. Its main functions are to remove heat, improve eyesight, and relax the bowels. Traditionally, it is used to treat blurred vision and eyes that are bloodshot. Some practitioners employ cassia seed as a laxative to treat constipation. There is also evidence that it helps to reduce blood pressure. Cassia seed is often used as part of a larger formula, and is mixed with herbs such as lyceum, rehmannia and dioscorea.
♥ ♥ Hawthorne ♥ ♥
Hawthorn can prevent cardiovascular disease. It can expand the blood vessels, increase coronary blood flow, improve cardiac energy, lower blood pressure and cholesterol, soften blood vessels, and diuretic and sedative effects; The hawthorn can appetizers digestion, and particularly have the effect on consumption of meat and other high calorie food. Many weight loss capsules have adopted the hawthorn; Hawthorn also can promote blood circulation and help relieve local congestion state. So the weight loss capsule which contains the hawthorn in it can be taken by the users who has high pressure! Hawthorn is good for contraction of the uterus for pregnant women, and can promote uterine recovery after childbirth. Hawthorn contains flavonoids and vitamin c, carotenoids and other substances can block and reduce free radicals, so the hawthorn can prevent the fats from being absorbed by the body!
♥ ♥ Cassia Seeds ♥ ♥
Chrysanthemum‘s health benefits briefly as followings:
- Eye Vision: Chrysanthemum tea does play a role in protecting eyes. It can be used for treatments like eye irritation, dry eyes and blurred vision. Many office workers can drink it to easy the symptoms, especially when your eyes felt dry and tired.
- Weight Loss: This flower tea is a naturally low in calorie and caffeine free drink. It also reduces cholesterol and fat in the body. Therefore, it is an idea drink daily for weight conscious people.
- Anti-inflammatory: Chrysanthemum is one of the best herbs on pathogenic heat that can help the body fighting against multiple viruses and bacteria and use on treatment of acne and pimples , sore throat, headache, mouth ulcers etc.
- LiverDetoxification: Chrysanthemum has high amounts of B carotene that can be converted in vitamin A to help detoxification of the liver.
- Prevent Radiation: This tea can help preventing radiation. Most office workers are in front computer all day long. Chrysanthemum tea can combat with computer radiation.
- Eliminate Eye Puffiness. Chrysanthemum tea plays a role in the elimination of oedema and be used to eliminate water retention, reduce swelling and dark circle around the eyes.
- Lower Blood Pressure: People with high blood pressure may suffer dizzy spell and headache. Drinking Chrysanthemum tea can be benefit to relieve the condition.
- Health tonic: Chrysanthemum tea can be an excellent source of antioxidants, and also a health tonic that can be everyday refreshment. It can be drunken hot in winter and cold in summer. Many people drink it for antiaging effect.In western herbal medicine chamomile tea is a well-known beverage to calm nerve and help sleeping problems. It is also a good remedy for soothing anxiety, stress, and mental fatigue.
