- Royal Jelly is a milky white viscous liquid secreted by bees after eating pollen, nectar, etc., and synthesised within the

- It is called 'Royal' because this liquid is prepared by worker bees especially for their queen bee's consumption.

- It is the most highly pure and nutritious food. Queen bees rely on it to maintain a strong vitality.

- This is evident with queen bees's average body length that is 3 times the worker bees and with life expectancy of 40 times higher!

- On top of it, queen bees needed to execute daily strenuous job of laying around 2000 eggs per day!

- Researchers around the world are amazed by the superb capacity and vitality of the queen bees. Many studies were

- That is the secret is with the Royal Jelly with its unparalleled concentration of nutrients.

Royal Jelly is one of the naturally occurring miraculous super foods on the planet that gets very little press! It packs a powerful health punch and here’s why:

The workers and drones have a typical life span of 3-4 months, whereas The Queen Been can live for up to 7 years! What differentiates the role of The Queen Bee from the workers and the drones is quite simply what she is fed! Keep in mind, she starts off the same as the rest of colony but her diet transforms her into The Queen Bee. Workers and drones are fed royal jelly when they hatch, followed by pollen and honey for the following 6 days. The Queen Bee on the other hand, is exclusively fed royal jelly for the entirety of her life.

The humble honey bee gives us health supplements and superfoods such as Bee Pollen, Propolis and Royal Jelly. Of the three however, Royal Jelly is most frequently associated with women’s health. Here's why.

Though clinical research on the topic is limited, anectodal evidence suggests that Royal Jelly may assist women by:

•    Regulating female hormones
•    Helping alleviate irregular menstrual cycles
•    Alleviating PMS symptoms
•    Enhancing health in pregnancy
•    Nourishing breastfeeding mums
•    Improving the quality of the skin

Royal jelly is a secretion from honey bees that is used to deliver nutrition to larvae and adult queen bees. Research has found that royal jelly carries several health benefits for humans.

Royal jelly is believed to be potentially beneficial to patients with Graves' disease.

Brain Health
One study found that royal jelly has the ability to stimulate the growth of neural stem cells and glial cells in the brain, which may mean that it can help prevent diseases such as Alzheimer's and Parkinson's disease.

Cholesterol
Studies have found that royal jelly has the ability to lower total serum cholesterol levels in people with moderately elevated cholesterol levels.

Anti-Aging
It is believed to have anti-aging properties, improving collagen production in skin and overall youthfulness.

Royal jelly contains a unique blend of bio active amino acids and 5000 enzymes has been known throughout the ages to produce a rejuvenating effect on the human cells and skin.

Most notably are the effects of moisturizing and strengthening the skin cell matrix thereby alleviating wrinkles, promotes radiant and slowing cellular death.

Anti-Inflammatory
It has been shown to have anti-inflammatory properties when ingested and when applied topically.

Wound Healing
Research has found that royal jelly has wound healing properties when applied topically to the skin.

Antibiotic
Royal jelly contains an antibiotic called 10-Hydroxy-Dgr2-decenoic acid that is effective against many bacteria.

Cancer Research in Japan suggests that royal jelly has strong anti-cancer properties. Croatian researchers found that royal jelly injected into mice at the same time that they were injected with cancer cells significantly reduced the spread of cancer.

Fertility
Royal jelly is believed to aid in fertility by improving the quality of a woman's eggs and promoting overall youthfulness of her reproductive organs and body.

Before you decide to take royal jelly, be aware that people with allergies to bees or honey may have serious allergic reactions to it.

In its freshest and natural form Royal Jelly contains more than 5000 enzymes of which many are not studied or identified, essential amino acids, B-complex and the unique 10-HDA, in a 66+%water base.

Freeze drying or encapsulation involves the removal of the natural moisture level within royal jelly, such removal will compromise the natural moisture suspension required by the enzymes which will very likely result in a decline in enzyme-count and overall potency. Royal Jelly contains many nutritional substances such as protein, carbohydrate, amino acids, vitamins and minerals. They are the main source of food for bees. These substances can easily become degraded and rotten. High temperature is the major factor for degradation. Like other foods, Royal Jelly can be easily contaminated during processing. They have to be frozen so its fresh for a long time.

Warning: Do not consume if suffering from Asthma or has a history of allergies to bee products.

Storage: Best Keep refrigeration, keep room temperature more then 3 months will lessen the effectiveness of the product